Smoke Deflector Lid

$39.00

A revolutionary new product that directs harmful cooking smoke into your stove top exhaust system, that would otherwise escape and disperse throughout your home, creating poor indoor air quality, odor and grease buildup. The Smoke Deflector Lid will self-baste your food, keeping it moist and juicy on the inside and seared on the outside, and also works as a splatter guard.

The Smoke Deflector Lid offers a solution to health hazards created by cooking smoke. Neither the NIH, EPA, nor the asthma and allergy foundations have listed cooking smoke as a health hazard, but research shows, unequivocally, that cooking smoke is a health hazard we need to address. Richard Bognar invented, designed and developed the Smoke Deflector lid. It has a patent pending status as well as a design patent.

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A revolutionary new product that directs harmful cooking smoke into your stove top exhaust system, that would otherwise escape and disperse throughout your home, creating poor indoor air quality, odor and grease buildup. The Smoke Deflector Lid will self-baste your food, keeping it moist and juicy on the inside and seared on the outside, and also works as a splatter guard.

The Smoke Deflector Lid offers a solution to health hazards created by cooking smoke. Neither the NIH, EPA, nor the asthma and allergy foundations have listed cooking smoke as a health hazard, but research shows, unequivocally, that cooking smoke is a health hazard we need to address. Richard Bognar invented, designed and developed the Smoke Deflector lid. It has a patent pending status as well as a design patent.

A revolutionary new product that directs harmful cooking smoke into your stove top exhaust system, that would otherwise escape and disperse throughout your home, creating poor indoor air quality, odor and grease buildup. The Smoke Deflector Lid will self-baste your food, keeping it moist and juicy on the inside and seared on the outside, and also works as a splatter guard.

The Smoke Deflector Lid offers a solution to health hazards created by cooking smoke. Neither the NIH, EPA, nor the asthma and allergy foundations have listed cooking smoke as a health hazard, but research shows, unequivocally, that cooking smoke is a health hazard we need to address. Richard Bognar invented, designed and developed the Smoke Deflector lid. It has a patent pending status as well as a design patent.

Platinum food grade FDA approved silicone

  • Heat resistant up to 400 degrees fahrenheit (205 degrees celsius)

  • Dishwasher safe

  • Patent Pending